Beets Cooking

Vegetarian Mulligatawny…This is one of my most popular vegetarian soups!  It is full of warm spices and different textures- sure to fill you warm you up on a mid winters night!  Ingredients:  canola oil, onions, garlic, celery, carrots, lentils, tomatoes, tomato juice, chickpeas, curry powder, cumin, coriander, coconut milk, pinch of honey, basmati rice, kosher salt, pepper & fresh cilantro.  13. per quart served w. bread  Vegetarian, Vegan & Gluten-Free

Hamburger Soup…not really hamburger soup, more like a beef and barley made with local ground turkey.  My grandmother use to make this soup and it continues to be a favorite in my family.  The kind of soup that makes you feel a bit better after a long day!  Ingredients:  onions, garlic, celery, carrots, bay leaf, basil, oregano, thyme, ground turkey, barley, chicken broth, tomatoes, ketchup (kind of the secret ingredient), kosher salt & pepper.  Garnished w. freshly grated parm.  13. per quart served w. bread

Sweet Treat: Blondies 2. per bar