Beets Cooking

This will be the last soup & sweet treat Thursday until March!  Stock up- soup freezes well!

Cheddar-Corn Chowder w. Bacon (optional for Vegetarians)  & Scallions…looking through my old posts I can’t believe I haven’t made this soup since September!  This is a favorite of Corn Chowder fans!  Ingredients:  canola oil, onions, garlic, celery, potatoes, veggie stock, pinch of cayenne, ground coriander, corn, cheddar cheese, light cream, kosher salt and pepper.  Garnished w. bacon & scallions.  13. per quart , served w. bread.  Vegetarian if SPECIFIED

Chicken Chili…this is my new favorite chili recipe.  Chicken chili is often white, this is more like a classic chili.  The chicken cooks with the dried beans and classic chili spices resulting in a tender chicken and flavorful beans.  Yum!  Ingredients: canola oil, chicken, onions, garlic, jalapeno peppers, cumin, Mexican oregano, chili powder, tomatoes, black beans, small red beans, kosher salt, pepper, lime juice & fresh cilantro.  Garnished w. chopped scallions & sour cream.  13. per quart, served w. bread.  Gluten-Free

Sweet Treat: Stuffed Oatmeal Cookies 2. each