This weeks soups are…
Black Bean & Chorizo Soup w. Avocado Crema…thanks to ground cumin and slightly spicy chorizo, this is a black Bean soup full of bold flavors. Ingredients : black beans, bay leaf, onions, thyme, parsley, chorizo, garlic, cumin, chicken stock, kosher salt and pepper. Garnished w. Acovado crema & quick pickled radishes. 13. Per quart served w. Bread. Gluten-free
Corn Chowder…classic corn chowder! Ingredients : butter, onions, carrots, celery, garlic, potatoes, veggie stock, coriander, corn, cheddar cheese, light cream, scallions, kosher salt and pepper. 13. Per quart served w. Bread. Vegetarian & gluten-free
sweet treat: lemon cupcakes 2. Each
Beets Cooking 